.ON THIS WEEKu00e2 $ S episode of Dinner SOS, test cooking area supervisor and also bunch Chris Morocco is joined by senior exam home kitchen publisher Shilpa Uskokovic to talk along with Anna and also Ni Nguyen, the chef-owners of Denveru00e2 $ s Sap Sua, some of Bon Appu00c3 u00a9 titu00e2 $ s 20 Ideal Brand-new Dining Establishments of 2024. They talk about their story, their bistro, and also the 3 foods that have actually made the jump coming from Sap Suau00e2 $ s food selection to the pages of Bon Appu00c3 u00a9 tit.Co-owners (and wed couple) Anna as well as Ni opened Sap Sua, their Vietnamese American dining establishment, in Denveru00e2 $ s East Colfax area in June 2023. The menu is actually an item of cooperation with the whole home kitchen group and features many of the foods that Ni ate increasing upu00e2 $" like brownish butter as well as fish sauce scurried eggs, seared tofu along with ginger scallion dressing, and also hamachi collar with coconut sugar. These recipes could not sound like recipes you would certainly seek to make in the home, but Shilpa worked with Anna and also Ni on adjustments that are excellent for home cooks.Instead of using hamachi dog collars, we utilize the exact same full-flavored caramel sauce on seared salmon fillets, dusted along with crispy rice cereal rather than cu00e1" ' m dep (delicate flakes of younger unpleasant rice). For the brownish butter scrambled eggs, our team bypass straining the eggs via a fine-mesh strainer, in addition to the trout caviar garnish. You can easily look into the upgraded recipes for Fish With Coconut Caramel, Brown Butter Clambered Eggs, as well as Fried Tofu Along With Scallion-Oil Dressing on bonappetit.com as well as in the Epicurious app.Listen currently to hear additional about Anna as well as Niu00e2 $ s quest to turning into one of our Best New Restaurants and also the pages of Bon Appetit, and read about the total checklist below.